mom put some brocholli so it's greenish
my favourite congee by mom so much better than chinese ones from canada :P
she bought fresh abalones that still move when you touch them and made congee for me 'cause i can't chew yet.. :=(
i actually didn't know what [junbok] looks like before.. the structure is like that of a snail or turtle; it has a big shell and there's inside that you eat.. err but bottom part looks kind of like.. eh.....
she bought fresh abalones that still move when you touch them and made congee for me 'cause i can't chew yet.. :=(
i actually didn't know what [junbok] looks like before.. the structure is like that of a snail or turtle; it has a big shell and there's inside that you eat.. err but bottom part looks kind of like.. eh.....
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