Torito Tapas Bar

Torito Sangria (Red wine)

Lamb loaf w/currants and dried apricots in almond-saffron sauce
(my favourite)

Piquillo peppers stuffed w/ salted cod and tapanade sauce

Smoked trout , potato salad w/avocado mayonnaise
(His favourite)


Grilled flatiron steak , gallega chips and fried egg

ta.pas (ta'päs, -päz)

Any of various small, savory Spanish dishes, often served as a snack or with other tapas as a meal.

Torito Tapas Bar

276 August Ave. Toronto